These easy, Allergy-Free Dinner Rolls make a nice and fluffy dough. You'll love these dinner rolls so much you won't even miss the gluten!
Preheat oven to 350 degrees F.
Bake for about 25 min. Let the rolls cool for a minute or two. Remove from pan and place on cooling rack. (If you leave them in the pan too long the bottoms will get moist.)