{Raising Healthy Families} Raising Real Food Kids

Welcome back to the Raising Healthy Families series – a fun and informative series designed to help you and your family thrive! Join us each Friday as we take a look at different ways to keep your family healthy and vibrant in a not-so-healthy world!

 

raising real food kids

 

As you push your child in a cart down the aisles of the grocery store, they are bombarded by brightly colored packages and more choices then they would ever know what to do with. The produce department is a full rainbow of fruits and veggies from around in the world, all looking like they’re at the peak of ripeness. And the cereal aisle is a rainbow full of sugar, artificial vitamins and minerals, and toxic dyes that are meant to attract your child’s attention.

So how do we teach our kids what real, seasonal, and local food actually is? Emily McClements of Live Renewed gives us easy ideas to help us teach our kids what’s on their plates, and where their food really comes from.

 

Note: This series is designed as a fun and informative compilation to help you and your family thrive. Each post is the opinion of that particular blogger, not necessarily mine or Positively Real Media’s.

Paula
I’m Paula - like many of you I wear a lot of hats. Child of God, wife of 20 years, homeschooling mom of 6 earthly children, reluctant cook, chocolate-snatcher, and health and fitness coach. Various family health issues including Lyme disease and candida has turned me into a 'researcher' with a passion for understanding how our God-created bodies thrive or deteriorate based on what we put in it.
Paula
Paula
Paula

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About The Author

Paula

I’m Paula - like many of you I wear a lot of hats. Child of God, wife of 20 years, homeschooling mom of 6 earthly children, reluctant cook, chocolate-snatcher, and health and fitness coach. Various family health issues including Lyme disease and candida has turned me into a 'researcher' with a passion for understanding how our God-created bodies thrive or deteriorate based on what we put in it.

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